Chocolate Brownies
Ingedients
600g Dark Chocolate
450g unsalted Butter
300g Sugar
6 Eggs
½ tsp Salt
385g Flour
1 tsp Vanilla Essence
360g Chopped Nuts
Method
Slowly melt the Chocolate remove from the heat.
Mix in the Butter, Sugar, Salt & Essence.
Beat the Eggs together and mix into the Chocolate mixture.
Add the Flour and then the chopped Nuts.
Bake in a pre heated oven @ 350 for about 30-40 minutes