The Cliff at Cap Restaurant

Dining at The Cliff at Cap – your table awaits you!

This is arguably St Lucia’s most spectacular dining location – perhaps even the Caribbean’s – and our experienced, award winning chefs ensure the cuisine matches the restaurant. Perched on the edge of the cliff, it has unrivalled panoramic views and is cooled night and day by a soft sea breeze.

The Cliff at Cap offers casual breakfasts and lunches, and at night transforms into a fine dining experience with creative, contemporary cuisine incorporating French West Indian influences and focussing on fresh produce.

A special dinner for younger children can be served in the restaurant between 5.30 – 6.30pm on request. The focus is on non-processed organic foods, and children eat for free when dining with their parents.


SAMPLE MENUS


Culinary Events this Winter at the Cliff


​The Cliff is proud to announce the start of the GUEST CHEF series for 2014/15. Our first invited Chef is Neil Hitchens from the UK, who will be here between the 13th/15th January 2015.

For all the details and booking opportunity please click here

November 7th marks the start of the 2014/15 series of now renowned "Pop Up" restaurants and the first one is due to happen on Friday 7th November.....Click Here to find out more and to book